Description Ramen are traditional Japanese style noodle cakes which unfold on cooking. These noodles are hand-crafted in the traditional way and made with buckwheat which despite its name is actually wheat free and is derived from a plant related to the rhubarb family. It has a rich, nutty flavour and a high nutritional value. This product has been manufactured according to organic standards which prohibit the use of genetically modified ingredients and promotes environmentally friendly, sustainable methods of farming.
